The chemical nature of phenolic compounds determines their toxicity and induces distinct physiological responses in Saccharomyces cerevisiae in lignocellulose hydrolysates
Crossref DOI link: https://doi.org/10.1186/s13568-014-0046-7
Published Online: 2014-05-29
Published Print: 2014-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Adeboye, Peter Temitope
Bettiga, Maurizio
Olsson, Lisbeth
License valid from 2014-05-29
Article History
Received: 2 March 2014
Accepted: 4 May 2014
First Online: 29 May 2014