Funding for this research was provided by:
National Natural Science Foundation of China (31672294)
Beijing earmarked fund for Modern Agro-industry Technology Research System (SCGWZJ20201104-4)
Innovation Capability Support Program of Shaanxi (2018TD-021)
Se-enriched Special Science and Technology Project of China Institute of Se-enriched Industry (2018FXZX02-04)
Received: 2 May 2020
Accepted: 15 June 2020
First Online: 23 June 2020
Ethics approval and consent to participate
: The use of experimental commom carp in this study has been approved by the Animal Care and Use Committee of Feed Research Institute Chinese Academy of Agricultural Sciences (Beijing, China).
: Not applicable.
: The authors declare that they have no competing interests.