Funding for this research was provided by:
The Key Research and Development Project of Anhui Province (1804a07020122, 1704f0704067)
scientific research project of Anhui Provincial Higher Education Institutes (KJ2020a0375)
scientific research project of Anhui Polytechnic University (xjky2020064)
The academic funding for top talents in disciplines (Specialties) of Anhui Provincial Higher Education Institutes (gxbjZD35)
Received: 9 October 2020
Accepted: 28 December 2020
First Online: 11 January 2021
Ethics approval and consent to participate
: Ten trained investigators gave informed consent and agreed to participate in the study for sensory evaluation.
: Not applicable.
: The authors declare that they have no competing interests.