Choi, Jae Woong
Song, Nho-Eul
Hong, Sang-pil
Rhee, Young Kyoung
Hong, Hee-Do
Cho, Chang-Won
Funding for this research was provided by:
Korea Food Research Institute (E0201100-04)
Article History
Received: 26 October 2023
Accepted: 8 January 2024
First Online: 29 January 2024
Declarations
:
: This article does not contain any studies with human participants or animals performed by any of the authors.
: Not applicable.
: The authors declare that they are clear of any financial or personal conflicts that might have an effect on the research reported in this study.