Article History
Received: 29 October 2018
Accepted: 5 November 2018
First Online: 20 November 2018
Authors’ information
: Selvi Rajagopal is a pediatrician, resident in preventive medicine, and MPH candidate at the Johns Hopkins Bloomberg School of Public Health.Anne Barnhill is a Research Scholar with the Global Food Ethics and Policy Program at the Berman Institute at Johns Hopkins University. Dr. Barnhill is a philosopher and bioethicist who works on food ethics, food policy, and public health ethics.Joshua Sharfstein is Professor of the Practice in Health Policy and Management at the Johns Hopkins Bloomberg School of Public Health. He is the former health Commissioner of Baltimore City, Principal Deputy Commissioner of the U.S. Food and Drug Administration, and Health Secretary of the State of Maryland.
: Not applicable
: Not applicable
: The authors declare that they have no competing interests.
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