Bauer, Aline
Moeller, Lucie
Wedwitschka, Harald
Stinner, Walter
Zehnsdorf, Andreas
Funding for this research was provided by:
German Federal Ministry of Food, Agriculture and Consumer Protection (22403013)
Article History
Received: 20 September 2017
Accepted: 22 December 2017
First Online: 5 February 2018
Authors’ information
: AB and LM are researchers at the Centre for Environmental Biotechnology at the Helmholtz Centre for Environmental Research GmbH—UFZ. HW and WS are researchers in the department of Biochemical Conversion at the German Biomass Research Centre—DBFZ. AZ is a senior researcher and group leader of the Bioprocess Engineering research group at the Centre for Environmental Biotechnology at the Helmholtz Centre for Environmental Research GmbH—UFZ—and a Professor at the University of Cooperative Education Riesa.
: Not applicable
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: The authors declare that they have no competing interests.
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