Ugarte Lucas, Paula
Lund, Thomas Bøker
Gamborg, Christian
Funding for this research was provided by:
Department of Food and Resource Economics, University of Copenhagen
Royal Library, Copenhagen University Library
Article History
Received: 10 June 2023
Accepted: 27 November 2023
First Online: 7 December 2023
Declarations
:
: Permission to use the questionnaire was granted by the Research Ethics Committee at the Faculty of Science and the Faculty of Health and Medical Sciences (University of Copenhagen) (Approval No. 514-0191/21-5000). To ensure the protection of the respondents, informed consent was a requirement for participation in the questionnaire.
: Not applicable.
: The authors declare that they have no competing interests.