Nagata, Keiko
Okuno, Keisuke
Ochi, Marika
Kumata, Keisuke
Sano, Hitoshi
Yoneda, Naohiro
Ueyama, Jun-ichi
Matsushita, Michiko
Kuwamoto, Satoshi
Kato, Masako
Murakami, Ichiro
Kanzaki, Susumu
Hayashi, Kazuhiko
Funding for this research was provided by:
The Morinaga Foundation for Health & Nutrition