Daily ingestion of catechin-rich beverage increases brown adipose tissue density and decreases extramyocellular lipids in healthy young women
Crossref DOI link: https://doi.org/10.1186/s40064-016-3029-0
Published Online: 2016-08-18
Published Print: 2016-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Nirengi, Shinsuke
Amagasa, Shiho
Homma, Toshiyuki
Yoneshiro, Takeshi
Matsumiya, Saori
Kurosawa, Yuko
Sakane, Naoki
Ebi, Kumiko
Saito, Masayuki
Hamaoka, Takafumi
License valid from 2016-08-18