The evaluation of the three edible tissues of dead adult Chinese mitten crabs (Eriocheir sinensis) freshness in harvest season, based on the analysis of TVBN and biogenic amine
Crossref DOI link: https://doi.org/10.1186/s40064-016-3434-4
Published Online: 2016-11-03
Published Print: 2016-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Yang, Xiaozhen
Zhang, Jinbiao
Cheng, Yongxu
Funding for this research was provided by:
National Nature Science Foundation of China (31272677)
the Innovation Program of Shanghai Municipal Education Commission (11YZ151)
License valid from 2016-11-03