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Genetic diversity of Aspergillus flavus and occurrence of aflatoxin contamination in stored maize across three agro-ecological zones in Kenya

Crossref DOI link: https://doi.org/10.1186/s40066-018-0202-4

Published Online: 2018-07-28

Published Print: 2018-12

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Gachara, Grace W.

Nyamache, Anthony K.

Harvey, Jagger

Gnonlonfin, Gbemenou J. B.

Wainaina, James
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Text and Data Mining valid from 2018-07-28
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Article History

Received: 29 August 2017

Accepted: 11 July 2018

First Online: 28 July 2018