Alternative food chains as a way to embed mountain agriculture in the urban market: the case of Trentino
Crossref DOI link: https://doi.org/10.1186/s40100-014-0023-0
Published Online: 2015-01-29
Published Print: 2015-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Blasi, Emanuele
Cicatiello, Clara
Pancino, Barbara
Franco, Silvio
License valid from 2015-01-29
Article History
Received: 15 July 2014
Accepted: 12 December 2014
First Online: 29 January 2015