In vitro antibacterial activity of thymol and carvacrol and their effects on broiler chickens challenged with Clostridium perfringens
Crossref DOI link: https://doi.org/10.1186/s40104-015-0055-7
Published Online: 2015-12-24
Published Print: 2015-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Du, Encun
Gan, Liping
Li, Zhui
Wang, Weiwei
Liu, Dan
Guo, Yuming
Funding for this research was provided by:
Novus International Company
the earmarked fund for China Agricultural Research Systems (CARS-42)