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Authors
Jäkel, Helen https://orcid.org/0000-0003-0060-3103
Scheinpflug, Kathi
Mühldorfer, Kristin https://orcid.org/0000-0001-8023-4736
Gianluppi, Rafael https://orcid.org/0000-0001-8250-5210
Lucca, Matheus Schardong https://orcid.org/0000-0003-3243-8966
Mellagi, Ana Paula Gonçalves https://orcid.org/0000-0002-0296-5637
Bortolozzo, Fernando Pandolfo https://orcid.org/0000-0001-5302-328X
Waberski, Dagmar https://orcid.org/0000-0001-6616-2035
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Funding
Funding for this research was provided by:
Association for Bioeconomy Research
Bundesanstalt für Landwirtschaft und Ernährung (28-RZ-3.054, 28-RZ-3.051)
CAPES (PROBAL 88887.185883/2018-00)
Deutscher Akademischer Austauschdienst (57390778)
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Article History
Received: 26 May 2020
Accepted: 20 November 2020
First Online: 11 January 2021
Ethics approval and consent to participate
: All procedures involving animals were carried out in accordance with guidelines and regulations stated by the European Commission Directive for Pig Welfare and were approved by the Institutional Animal Welfare Committee of the University of Veterinary Medicine Hannover, Germany.
: Not applicable.
: The authors declare that they have no competing interests.
