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Authors
Wylezich, Claudia http://orcid.org/0000-0002-0436-4480
Calvelage, Sten
Schlottau, Kore
Ziegler, Ute
Pohlmann, Anne
Höper, Dirk
Beer, Martin
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Funding
Funding for this research was provided by:
German Federal Ministry of Food and Agriculture (2819114019)
Horizon 2020 Framework Programme (874735)
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Article History
Received: 21 May 2020
Accepted: 7 December 2020
First Online: 20 February 2021
Ethics approval and consent to participate
: For samples L02912 and L02913, animal experiments were evaluated and approved by the ethics committee of the State Office of Agriculture, Food safety, and Fishery in Mecklenburg–Western Pomerania (LALLF M-V: LVL MV/TSD/7221.3-1-067/18). For samples L02456 and L03827-30 as well as L03862-64, ethics approvals are documented in the publications as cited in Table InternalRef removed and references [CitationRef removed, CitationRef removed], respectively.
: Not applicable.
: The authors declare no competing interests.
