The impact on quality of life on families of children on an elimination diet for Non-immunoglobulin E mediated gastrointestinal food allergies
Crossref DOI link: https://doi.org/10.1186/s40413-016-0139-7
Published Print: 2017
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Meyer, Rosan
Godwin, Heather
Dziubak, Robert
Panepinto, Julie A.
Foong, Ru-Xin M.
Bryon, Mandy
Lozinsky, Adriana Chebar
Reeve, Kate
Shah, Neil
Funding for this research was provided by:
Great Ormond Street Hospital Charity (GDP)
Text and Data Mining valid from 2017-01-01
Version of Record valid from 2019-04-15