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Discrimination of geographical origin of Korean and Chinese red pepper paste via inductively coupled plasma atomic emission spectroscopy and mass spectrometry

Crossref DOI link: https://doi.org/10.1186/s40538-024-00559-z

Published Online: 2024-04-04

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Hur, Suel Hye

Jeon, Hwang-Ju

Lee, Ji Hye

Baek, Eun Joo

Kim, Hyoyoung

Kim, Ho Jin
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Text and Data Mining valid from 2024-04-04

Version of Record valid from 2024-04-04
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Article History

Received: 3 December 2023

Accepted: 27 February 2024

First Online: 4 April 2024

Declarations

:

: Not applicable.

: The authors declare that they have no known competing financial interests or personal relationships that could have influenced the work reported in this study.

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