Effects of per-household processes on the levels of chlorpyrifos residues in lettuce (Lactuca sativa)
Crossref DOI link: https://doi.org/10.1186/s40550-016-0037-3
Published Online: 2016-08-30
Published Print: 2016-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Akoto, Osei
Addai-Mensah, Fredrick
Abavare, Eric K. K.
License valid from 2016-08-30