Controlled testing of novel portion control plate produces smaller self-selected portion sizes compared to regular dinner plate
Crossref DOI link: https://doi.org/10.1186/s40608-017-0167-z
Published Online: 2017-07-28
Published Print: 2017-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Hughes, Joel W.
Goldstein, Carly M.
Logan, Carly
Mulvany, Jessica L.
Hawkins, Misty A. W.
Sato, Amy F.
Gunstad, John
Funding for this research was provided by:
Applied Psychology Center, Kent State University
National Institutes of Health (5T32JL076134-10)
