Barington, Kristiane
Eriksen, Esben Østergaard
Kudirkiene, Egle
Pankoke, Karen
Hartmann, Katrine Top
Hansen, Mette Sif
Jensen, Henrik Elvang
Blirup-Plum, Sophie Amalie
Jørgensen, Benjamin Meyer
Nielsen, Jens Peter
Olsen, John Elmerdahl
Goecke, Nicole Bakkegård
Larsen, Lars Erik
Pedersen, Ken Steen
Funding for this research was provided by:
Fødevarestyrelsens
Københavns Universitet
Royal Library, Copenhagen University Library
Article History
Received: 14 March 2023
Accepted: 8 May 2023
First Online: 1 June 2023
Declarations
:
: Not applicable as only dead pigs were included. Moreover, fecal sock and oral fluid sampling did not involve any handling of pigs. All five farmers gave their consent to participate in the study.
: Not applicable.
: The author EØE wish to declare that he has previously received funding from the Danish pork industry. However, this has not influenced the present work.