Correction to: Impact of transient temperature disturbance on the oxidative stress indices and glucose levels of juvenile Koi carps (Cyprinus carpio var koi)
Crossref DOI link: https://doi.org/10.1186/s41936-020-00179-7
Published Online: 2020-06-25
Published Print: 2020-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Dasgupta, Proteek
Text and Data Mining valid from 2020-06-25
Version of Record valid from 2020-06-25
Article History
First Online: 25 June 2020