Funding for this research was provided by:
Manitoba Pulse and Soybean Growers
Received: 4 November 2020
Accepted: 12 April 2021
First Online: 16 June 2021
: All the rat protocols used in this work were approved by the University of Manitoba Animal Ethics Committee.
: All authors have consented to the publication of this work.
: Author Dr. Rotimi Aluko is a member of Editorial Board of <i>Food Production, Processing and Nutrition</i> and he was not involved in the journal's review of, or decisions related to this manuscript.