Effect of Formulation and Process Parameters on Chitosan Microparticles Prepared by an Emulsion Crosslinking Technique
Crossref DOI link: https://doi.org/10.1208/s12249-016-0677-x
Published Online: 2016-12-19
Published Print: 2017-05
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Rodriguez, Lidia B.
Avalos, Abraham
Chiaia, Nicholas
Nadarajah, Arunan
License valid from 2016-12-19