Enhanced Oral Bioavailability of Curcumin Using a Supersaturatable Self-Microemulsifying System Incorporating a Hydrophilic Polymer; In Vitro and In Vivo Investigations
Crossref DOI link: https://doi.org/10.1208/s12249-017-0857-3
Published Online: 2017-10-03
Published Print: 2018-02
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Jaisamut, Patcharawalai
Wiwattanawongsa, Kamonthip
Graidist, Potchanapond
Sangsen, Yaowaporn
Wiwattanapatapee, Ruedeekorn
License valid from 2017-10-03