Assessing Mixing Quality of a Copovidone-TPGS Hot Melt Extrusion Process with Atomic Force Microscopy and Differential Scanning Calorimetry
Crossref DOI link: https://doi.org/10.1208/s12249-015-0387-9
Published Online: 2015-08-18
Published Print: 2016-02
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Lamm, Matthew S.
DiNunzio, James
Khawaja, Nazia N.
Crocker, Louis S.
Pecora, Anthony
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