Physical and rheological investigation of vegetable oils and their effect as lubricants in mechanical components
Crossref DOI link: https://doi.org/10.1557/adv.2019.407
Published Online: 2019-09-16
Published Print: 2019-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Ortega-Álvarez, Ricardo
Aguilar-Cortés, Guillermo E.
Hernández-Sierra, María T.
Aguilera-Camacho, Luis D.
García-Miranda, J. S.
Moreno, Karla J.
Text and Data Mining valid from 2019-09-16
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Article History
First Online: 16 September 2019