Biomolecular characterization, identification, enzyme activities of molds and physiological changes in sweet potatoes (Ipomea batatas) stored under controlled atmospheric conditions
Crossref DOI link: https://doi.org/10.1631/jzus.B1400328
Published Online: 2016-04-14
Published Print: 2016-04
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Oladoye, C. O.
Connerton, I. F.
Kayode, R. M. O.
Omojasola, P. F.
Kayode, I. B.
Text and Data Mining valid from 2016-04-01