Is the Nutrition North Canada retail subsidy program meeting the goal of making nutritious and perishable food more accessible and affordable in the North?
Crossref DOI link: https://doi.org/10.17269/cjph.105.4624
Published Online: 2014-09-01
Published Print: 2014-09
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Galloway, Tracey
Text and Data Mining valid from 2014-09-01