Effect of Different Salinity Levels on β-Carotene Production by Dunaliella Sp. Isolates from the Maharlu Lake, Iran
Crossref DOI link: https://doi.org/10.18869/acadpub.mlj.10.5.58
Published Online: 2016-09-01
Update policy: https://doi.org/10.18869/acadpub.crossmark-policy
Ebrahimi Mohammadi, Keiwan
,
Arashrad, Faraz
