Crossmark

A study on the Chemical Composition and Antifungal Activity of Essential Oil from Thymus caramanicus, Thymus daenensis and Ziziphora clinopodiaides

Crossref DOI link: https://doi.org/10.18869/acadpub.nfsr.3.2.35

Published Online: 2016-04-01

Update policy: https://doi.org/10.18869/acadpub.crossmark-policy

Authors

Khorasany, Sepideh

,

Azizi, Mohamah Hosain

,

Barzegar, Mohsen

,

Hamidi Esfahani, Zohreh

,
More Information

Journal Owner: National Nutrition and Food Technology Research Institute

Journal Publisher: Shahid Beheshti University of Medical Sciences