Development of a Sensitive Chemiluminescent Immunoassay for the Determination of 3-Methyl-quinoxaline-2-carboxylic Acid and Quinoxaline-2-carboxylic Acid in Edible Animal Tissues Using Immunomagnetic Beads Capturing
Crossref DOI link: https://doi.org/10.2116/analsci.19C009
Published Online: 2019-12-10
Published Print: 2019-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Zhang, Yaqing
Zhou, Song
Chang, Xiaoxi
Tao, Xiaoqi
Text and Data Mining valid from 2019-12-01
Version of Record valid from 2019-12-01
Article History
Received: 21 October 2019
Accepted: 11 November 2019
First Online: 10 December 2019