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Monitoring of HPLC profiles of selected polyphenolic compounds in sea buckthorn (Hippophaë rhamnoides L.) plant parts during annual growth cycle and estimation of their antioxidant potential

Crossref DOI link: https://doi.org/10.2478/s11532-014-0562-y

Published Online: 2014-05-15

Published Print: 2014-11-01

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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