Huang, Lin
Shan, Mengying
Ma, Jieying
Li, Yanzhen
Xu, Zehua
Shao, Shulin
Wang, Xingji
Wang, Kefen
Xiao, Dongguang
Lu, Fuping
Liu, Yihan
Funding for this research was provided by:
the National Key R&D Program of China (2017YFD0201405-04)
the China Postdoctoral Science Foundation (2018M641660)
the Tianjin Natural Science Fund of China (17JCYBJC23700)
the Public Service Platform Program of Tianjin Engineering Research Center of Microbial Metabolism and Fermentation Process Control (17PTGCCX00190)
Article History
Received: 7 January 2019
Accepted: 17 April 2019
First Online: 24 May 2019
Compliance with ethical standards
:
: The authors declare no conflict of interest.