Perfection of the Technology for Production of Canned Apple Compotes Using Secondary Resources and Intensive Sterilization Regimes
Crossref DOI link: https://doi.org/10.3103/S1068367418050051
Published Online: 2019-01-03
Published Print: 2018-09
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Demirova, A. F.
Akhmedov, M. E.
Alibekova, M. M.
Daudova, T. N.
Omarov, M. M.
Abdulkhalikov, Z. A.
Text and Data Mining valid from 2018-09-01
Article History
Received: 12 March 2018
First Online: 3 January 2019