Preparation and characterization of multipoint yeast D-amino acid oxidase mutants with improved stability and activity
Crossref DOI link: https://doi.org/10.3103/S0027131417050030
Published Online: 2017-11-24
Published Print: 2017-09
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Atroshenko, D. L.
Zarubina, S. A.
Shelomov, M. D.
Golubev, I. V.
Savin, S. S.
Tishkov, V. I.
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