The Effects of High-intensity Interval Training and Probiotic Consumption on Interleukin-10 and Interferon-gamma Gene Expression of Gut Tissue in an Animal Model of Fatty Liver
Crossref DOI link: https://doi.org/10.32598/hms.27.3.3067.2
Published Online: 2021-07-01
Update policy: https://doi.org/10.32598/nsp.crossmark-policy
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Rasheh, Sharmin
Ahmadi, Mozhgan
