Crossmark

Classification Of Borax Content In Tomato Sauce Through Images Using GLCM

Crossref DOI link: https://doi.org/10.33395/sinkron.v4i2.10508

Published Online: 2020-03-15

Update policy: https://doi.org/10.33395/crossmark

Authors

Rizal, Reyhan Achmad

Susanto, Mario

Chandra, Andy
Funding

Funding for this research was provided by:

()
More Information

Publication History

Received: 2020-02-28

Accepted: 2020-03-15

Published: 2020-04-1