Eco Friendly and Edible Waste Cutlery for Sustainable Environment
Crossref DOI link: https://doi.org/10.35940/ijeat.A1031.1291S419
Published Online: 2019-12-30
Update policy: https://doi.org/10.35940/beiesp.crossmarkpolicy
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Natarajan, N.
Vasudevan, M.
Velusamy, V. Vivekk
Selvaraj, M.