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Potential of PHA Accumulation in Escherichia Coli, Bacillus Subtilis and Pseudomonas Aeruginosa Cultured on Agro-Industrial Byproducts

Crossref DOI link: https://doi.org/10.35940/ijitee.G5670.059720

Published Online: 2020-05-30

Update policy: https://doi.org/10.35940/beiesp.crossmarkpolicy

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