The Effect of Washing and Processing of PB-Polluted Vegetables towards their Levels of PB and Vitamin C
Crossref DOI link: https://doi.org/10.35940/ijitee.K1528.0981119
Published Online: 2019-09-30
Update policy: https://doi.org/10.35940/beiesp.crossmarkpolicy
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Widowati, Hening
Sulistiani, Widya Sartika
Sutanto, Agus
Huda, Miftachul
Rosman, Arieff Salleh