Consumer Perception & Awareness on Food Safety in the Developing Countries – A Critical Review
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Published Online: 2023-01-30
Update policy: https://doi.org/10.35940/beiesp.crossmarkpolicy
Muthuraman, Dr. Subrahmanian
Al Haziazi, Dr. Mohammed
Alghazali, Samia Hudaid Sulaiym
Research Grant Program funded by Arab Open University – Oman in the year 2021.
Authors should declare all competing interests in relation to their work.
This is only a review paper.
All the four authors have contributed for the development of the paper in terms of collecting, analyzing the literature. Also contributed to the structuring the paper.