Effect of Processed Soybeans (Tofu and Tempeh) Consumption, and Exercise on Upper Respiratory Tract Immunity
Crossref DOI link: https://doi.org/10.52547/rbmb.11.4.720
Published Online: 2023-02-01
Update policy: https://doi.org/10.29252/crossmark-policy
Ananta, Albert
,
Dijaya, Rendy
Subali, Dionysius
Kartawidjajaputra, Felicia
Antono, Lina
Journal Owner: Reports of Biochemistry and Molecular Biology
Journal Publisher: Reports of Biochemistry and Molecular Biology