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Effects of Animal Welfare-Certified Rearing Systems on the Blood Parameters and Meat Quality Characteristics of Broilers at the Farm Level in Korea

Crossref DOI link: https://doi.org/10.5851/kosfa.2021.e68

Published Online: 2022-01-01

Published Print: 2022-01

Update policy: https://doi.org/10.5851/crossmark_policy

Authors

Jeon, Jin-Joo https://orcid.org/0000-0001-7585-4746
Kim, Hee-Jin https://orcid.org/0000-0002-6959-9790
Kim, Hye-Jin https://orcid.org/0000-0002-9384-6720
Kang, HHwan-Ku https://orcid.org/0000-0002-4286-3141
Kim, Chan-Ho https://orcid.org/0000-0003-2121-5249
Kim, Hyun-Soo https://orcid.org/0000-0001-8887-1318
Kang, Bo-Seok https://orcid.org/0000-0002-3438-8379
Kim, Sang-Ho https://orcid.org/0000-0002-7203-8863
Jang, Aera https://orcid.org/0000-0003-1789-8956
Funding

Funding for this research was provided by:

National Institute of Animal Science (NIAS20191536)
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Publication History

Received: 2021-05-04

Accepted: 2021-11-30