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Response in Growth Performance, Carcass Traits, Physicochemical Properties, and Fatty Acid Composition of Dohne Merino Rams Fed Different Levels of Canola Meal

Crossref DOI link: https://doi.org/10.5851/kosfa.2024.e55

Published Online: 2025-03-01

Published Print: 2025-03

Update policy: https://doi.org/10.5851/crossmark_policy

Authors

Mbambalala, Lwando https://orcid.org/0000-0003-2572-274X
Mpayipheli, Maliviwe https://orcid.org/0000-0002-8429-0679
Leeuw, Klass-Jan https://orcid.org/0000-0002-4807-7619
Thabethe, Fortune https://orcid.org/0000-0002-4604-1364
Hugo, Arno https://orcid.org/0000-0001-9199-6605
Funding

Funding for this research was provided by:

University of Fort Hare Govan Mbeki Research and Development Center (C346, C752)
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Publication History

Received: 2024-03-01

Accepted: 2024-06-24

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