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Evaluation of the Antibacterial Effect of Polylactic Acid Films Containing Oak Ethanolic Extract and Cinnamon Essential Oil against Foodborne Pathogens

Crossref DOI link: https://doi.org/10.61186/jhehp.10.3.138

Published Online: 2024-07-01

Update policy: https://doi.org/10.61186/crossmark-policy

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