The impact of COVID‐19 on food retail and food service in Canada: Preliminary assessment
Crossref DOI link: https://doi.org/10.1111/cjag.12243
Published Online: 2020-05-06
Published Print: 2020-06
Update policy: https://doi.org/10.1002/crossmark_policy
Goddard, Ellen https://orcid.org/0000-0002-5638-0562
Version of Record valid from 2020-05-06
Publication History
Received: 2020-04-18
Accepted: 2020-04-18
Published: 2020-05-06